(1) To obtain an on-premise banquet license a person shall comply with Chapter 5, Part 2, Retail Licensing Process.

(2) (a) An on-premise banquet license expires on October 31 of each year. (b) To renew a person's on-premise banquet license, a person shall comply with the requirements of Chapter 5, Part 2, Retail Licensing Process, by no later than September 30.

(a) An on-premise banquet license expires on October 31 of each year.

(b) To renew a person's on-premise banquet license, a person shall comply with the requirements of Chapter 5, Part 2, Retail Licensing Process, by no later than September 30.

(3) (a) The nonrefundable application fee for an on-premise banquet license is $300. (b) The initial license fee for an on-premise banquet license is $750. (c) The renewal fee for an on-premise banquet license is $750.

(a) The nonrefundable application fee for an on-premise banquet license is $300.

(b) The initial license fee for an on-premise banquet license is $750.

(c) The renewal fee for an on-premise banquet license is $750.

(4) The bond amount required for an on-premise banquet license is the penal sum of $10,000.

(5) Notwithstanding the other provisions of this part, if an applicant is a state agency or political subdivision of the state it is not required to: (a) pay an application fee, initial license fee, or renewal fee; (b) obtain the written consent of the local authority; (c) submit a copy of the applicant's current business license; or (d) post a bond as specified by Section 32B-5-204.

(a) pay an application fee, initial license fee, or renewal fee;

(b) obtain the written consent of the local authority;

(c) submit a copy of the applicant's current business license; or

(d) post a bond as specified by Section 32B-5-204.

(6) Notwithstanding Subsection 32B-5-303(3), the department may approve an additional location in or on the licensed premises of an on-premise banquet licensee from which the on-premise banquet licensee may store, sell, offer for sale, furnish, or allow the consumption of an alcoholic product that is not included in its original application only: (a) upon proper application by an on-premise banquet licensee; and (b) in accordance with guidelines approved by the commission.

(a) upon proper application by an on-premise banquet licensee; and

(b) in accordance with guidelines approved by the commission.