(2) Lamb that is produced in Oregon and processed out-of-state may carry the "Grown in Oregon" label if the producer, processor and retailer voluntarily develop a system of tracking and are able to prove that lamb sold for human consumption carrying the "Grown in Oregon" label was produced in Oregon.
(3) Lamb that is not produced in Oregon may not carry the name Oregon, in any form, anywhere on the lamb or its immediate container. [1989 c.616 §3]
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