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321-403 Food safety control system.

HI Rev Stat § 321-403 (2019) (N/A)
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§321-403 Food safety control system. The department may conduct studies using the hazard analysis critical control points system after foodborne disease outbreak investigations are completed by the department or when requested by food service operators. [L 1992, c 219, pt of §1]

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321-403 Food safety control system.